Description
Features
- Can be processed in low temperature (185°C)
- Tastes like fried corn
- High intensity and stiffness
- Low denaturation (0.3% shrinkage)
- Firm adhesion between layers
- Bright color (Can be made semi-transparent)
- Biomaterial (Extracted from corns)
- Good surface gloss and smoothness
- Release no odors in processing
- Can avoid curling and warping in printing